PARTY PLATTERS
Parties and office lunches made easy!
Don't worry about the details we will provide you with everything you need to serve your guests.
All orders come with serving utensils, plates, flatware, and napkins.
It is recommended to order 3 Platters for every 10 guests.
Only available for take-out or delivery.
Drunken Pig Fries
Crispy Waffle Fries, Beer-Braised Pulled Pork, Spicy Jalapeno Salsa, Spicy Ranch, melted cheese, sour cream, bacon, and cilantro | 45
Thai Lettuce Cups
Grilled shrimp or chicken, butter lettuce cups, Thai Sweet Chili Sauce, wonton strips, red onion, cucumber, carrot, cilantro
Grilled Shrimp | 65
Grilled Chicken | 55
Gluten Free Option: Ask for no wontons
Beef Sliders
Beef sliders, cheddar cheese, butter lettuce, tomato, Garlic Aioli, Secret Sauce, grilled onions on sweet rolls | 55
Pulled Pork Sliders
Beer-braised BBQ pulled pork, pickled red onion, Garlic Aioli, coleslaw on sweet rolls | 50
Potstickers
Fried pork dumplings, Spicy Ranch, crispy garlic, green onion, potsticker sauce | 55
BLT Wrap
Applewood-smoked bacon, shredded cheese, romaine lettuce, tomato, guacamole, Garlic Aioli, Tomato-Basil tortilla | 65
Add: Grilled Chicken +10
Seared Ahi Salad
Seared Ahi Tuna marinated in a cilantro-chimichurri served on Asian slaw with toasted almonds, wonton strips, and a Soy Sesame Vinaigrette | 70
Classic Caesar Salad
Peppered Garlic Parmesan Crostinis with fresh romaine, parmesan, and Caesar Dressing | 30
Add: Grilled Chicken +10
Boneless Wings
Crispy boneless wings tossed in your choice of sauce | 65
Sauces:
BBQ
Buffalo
Thai Sweet Chili
Thai Mango Salad
Grilled mahi, prawns, shredded sweet mangos, baked coconut flakes, carrots, red onion, green onion, cilantro, and toasted almonds in a Thai citrus vinaigrette.
With Grilled Mahi & Prawns | 85
Without Seafood | 50
Nacho Bar
Beer-Braised Pulled Pork, Russian River beer cheese, Pico De Gallo, Guacamole, Roasted Tomato Salsa, Honey Pickled Jalapenos, Cilantro, Tortilla Chips. | 100
If you have any questions or would prefer to place an order by email please contact catering@theuob.com